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Avocado Dip Recipe
Avocado Dip Recipe
Our easy guacamole recipe
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Got a gargantuan ‘guac’ craving? Try this fresh and delicate twist on a Mexican classic.
Prep
5 Mins
Ready In
5 Mins
Serves
4
What you need
2 ripe avocados
250g tub Perfect Italiano™ Ricotta
1 lemon, zest and juice
Handful parsley leaves, chopped
Salt and pepper, to season
Parmesan pita crisps, to serve
Here's how it's done
This couldn’t be simpler. Remove seed and scoop out flesh into a food processor. Add ricotta, lemon zest and juice, parsley and blend.
Season the way you like, with salt and pepper.
Serve straight away, with plenty of parmesan pita crisps.
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