Mango & Coconut Lassi
A light mango lassi recipe

A deliciously cooling yoghurt smoothie for balmy evenings or spicy food – embark on a quick trip to someplace exotic with mango and coconut.

7 Mins
Ready In
7 Mins

What you need

For the milkshake

  • 1/2 cup Piako Coconut Yoghurt
  • 1/2 cup Piako Mango Yoghurt
  • 1/2 cup Anchor Lite Blue milk
  • 1/2 a fresh mango
  • 1/4 teaspoon Ground cardamom

To serve

  • 1/4 cup Toasted coconut

Here's how it's done

  1. Cut up mango and put into blender.
  2. Add Piako Coconut yoghurt, Piako Mango yoghurt, Anchor Lite Blue milk and ground cardamon.
  3. Blend until combined and pour into a glass.
  4. Top with toasted coconut.

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